Christmas Blend
Christmas Blend
Regular price
42 lei
Regular price
Sale price
42 lei
Unit price
per
Tax included.
Notes of chocolate, dates, macadamia nuts
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Get into the festive spirit!
Mmm… this season’s Christmas Blend unwraps a sweet joy for your taste buds: divine hints of raisins and dates followed by an aftertaste of chocolate & macadamia nuts.
Christmas Blend brings together three coffee origins to deliver a festive, sweet and complex experience in your cup:
Guatemala delights with a creamy & velvety texture.
Brazilia highlights the chocolate notes.
Ethiopia enriches the blend with its fruity & floral character.
HMM… NO MATTER HOW YOU BREW IT, IT WILL SHINE!
ESPRESSO:
- Use 1 part coffee for 2 parts water.
- Brewzeus’ recipe: 18g coffee with 36ml water and an extraction time of aprox. 25 sec (give or take 3 sec).
FILTER:
Use 10g coffee with 160ml water. No scale, no problem – if using a large cup, measure 4 teaspoons of coffee; for a medium cup, 3 teaspoons will do just fine.
Heat the water up to 90°C. Or simply bring the water to boil, remove it from the heat and let it cool down for a couple of minutes before pouring it over.
Ideally, the coffee should stay in contact with the water for 2 to 4 min, depending on the filter method.
BARISTA TIP:
Grind the beans no sooner than just before brewing your coffee. For espresso, a fine grinding is perfect, while filter methods require a medium grinding.
HMM, WHO WOULD’VE THOUGHT DIVINITY COULD BE SQUEEZED INSIDE A CUP OF COFFEE…
| Blend | 3 farms |
| Origins | Guatemala Brazil Ethiopia |
| Roast | Medium profile Uniroast |
| Notes | Chocolate Dates Macadamia nuts |
Uncomplicated
specialty coffee
Carefully curated
by Mihai Panfil,
Origo Founder
Approved by
3 certified
ORIGO qgraders
Roasted in
Origo Roastery
