Notes of chocolate, caramel, hazelnuts
This divine coffee is another tangible proof that Brazilian farms are producing very good quality lots, despite climatic changes.
82 QGrading points - green coffee evaluation by 3 QGraders, certified through Coffee Quality Institute.
Sertão’s aromatic profile is sweet and clean, with medium acidity. Prepare to be dazzled from the first sip: rich in creaminess, with hints of chocolate, caramel & hazelnuts. Yummy!
Tasting is believing!
Farm: Fazenda Sertão
Region: Carmo de Minas, Minas Gerais
Altitude: 1100 - 1450m
Variety: Yellow Bourbon
Processing: Natural
The history of this Fazenda is closely tied to the first steps of coffee growing in the Carmo de Minas, Minas Gerais region.
The farm is located above 1.000m in the Carmo de Minas region. Having an annual temperature of 18ºC, frosts are common in the region during winter. To protect the health of the trees and provide a more uniform ripening, as well as protection against fungi infections, crops are planted on the top of hillsides with slopes of up to 50%. All these steps are important measures that help achieve better final quality of the beans.
Espresso
Filter
BARISTA TIP:
Grind the beans no sooner than just before brewing your coffee. For espresso, a fine grinding is perfect, while filter methods require a medium grinding.
Ah, it’s worth the worship!
Start brewing following the delicious recipes created by Mihai Panfil, on our blog.
Psst! Now it`s your turn to enjoy Brewzeus creations.
For Bucharest orders:
- Free shipping for all orders over 100 lei
- 10 lei shipping cost/parcel for orders under 100 lei
For national orders (outside Bucharest)
- Free shipping for orders over 140 lei
- 18 lei shipping cost/parcel for orders under 100 lei