Christmas Blend

Get into the festive spirit!

Mmm… this season’s Christmas Blend unwraps a sweet joy for your taste buds: divine hints of citrus followed by an aftertaste of brown sugar & blackberry.

Christmas Blend brings together three coffee origins to deliver a festive, sweet and complex experience in your cup:

Guatemala delights with a creamy & velvety texture.

Costa Rica highlights the berries notes.

Ethiopia enriches the blend with its fruity & floral character.

This coffee has a medium roast. It’s easy to enjoy and easy to brew, no matter which method you choose. Check out the Recipes section for festive ideas, in the cold season. 

BARISTA TIP

Grind the beans no sooner than just before brewing your coffee. For espresso, a fine grinding is perfect, while filter methods require a medium grinding. 

Espresso:

• Use 1 part coffee for 2 parts water.
• Brewzeus’ recipe: 18g coffee with 36ml water and an extraction time of aprox. 25 sec (give or take 3 sec).

Filter:

• Use 10g coffee with 160ml water. No scale, no problem – if using a large cup, measure 4 teaspoons of coffee; for a medium cup, 3 teaspoons will do just fine.
• Heat the water up to 90°C. Or simply bring the water to boil, remove it from the heat and let it cool down for a couple of minutes before pouring it over.
• Ideally, the coffee should stay in contact with the water for 2 to 4 min, depending on the filter method.

SHIPPING

For Bucharest orders:
- Free shipping for all orders over 150 lei
- 15 lei shipping cost/parcel for orders under 150 lei

For national orders (outside Bucharest)
- Free shipping for orders over 200 lei
- 20 lei shipping cost/parcel for orders under 200 lei